LHRB 375: Serving Up Truth & Restaurant Realities w/ Stephanie & Ashliegh

This week, JD Lopez sits down with Stephanie & Ashliegh, two longtime restaurant industry pros, to dive deep into the realities of working in Denver’s food scene. From the chaotic life of chefs and servers to the financial struggles of running a restaurant, this episode gets real about what it takes to survive in the industry. They also react to a City Cast Denver episode on the state of Denver’s restaurant scene, discussing wage discrepancies, tip culture, and why so many restaurants are closing. Whether you’ve ever waited tables, worked a line shift, or just love eating out, this one’s for you! 

🎧 Listen now for industry insights, service nightmares, and real talk on restaurant culture!

Follow LHRB on Facebook, Instagram @lefthandrightbrain, Twitter @LHRBpodcast, or just hit us up old school on the website lefthandrightboainpod.org

#ComedyPodcast #LeftHandRightBrain #RestaurantIndustry #DenverDining #FoodServiceLife #Comedy #Podcast #ServiceIndustry #BehindTheScenes 

Previous
Previous

LHRB 376: The Billionaire Debate: Are They All Evil? w/ Ethan Everhart

Next
Next

LHRB 374: Bad Skin & Big Dreams w/ Miranda Lopez